Two things:
1) I perfected the bread. It's incredible! I had to knead the dough for a million years because the consistency was so gooey but I came out wonderfully. Light brown, crusty outside, soft inside and bottom, with just the right amount of salt for flavor. Thank you, Julia Child.
2) I had another interview today. I have mixed feelings about this one. She took a long time talking and I spent a good time nodding but I'm not sure how she read me and I couldn't read her. My hair was springy, perhaps overly so, and then I noticed when I got home that my skirt was all bunched up in the back. Gahh. The only way I could've fixed it, though, was if I reached all the way up my skirt and brough the slip-part down and I was not about to do that on Comm. Ave. I also forgot to ask for the full name/title of the person I interviewed with because I was intent on acting like we were good friends from way back. So I called the office and they didn't sound thrilled to help me with this piece of information. Oops.
You win some, you lose some.
I mean, I think she liked me. I didn't sound like a complete idiot...

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